INGREDIENTS:
Boneless chicken (500gms).
Curd (1 cup).
Garlic paste (1 Tsp).
Ginger paste (1 Tsp).
Coriander powder (1 TBs).
Lemon juice (2 TBs).
Salt to taste.
Turmeric powder (1 Tsp).
Cardamom (6-8),
Cinnamon (1 stick).
Coriander seeds(1 Tsp), Dried red chilli (3-4).
Green peas steamed and sauted with rock salt and pepper powder.
PROCEDURE:
Grind cardamom, cinnamon, cloves, coriander seeds, red chilli to paste.
Put the garlic, coriander leaves, lemon juice, curd into blender and make it to thin paste.
Now place the boneless pieces in a big bowl and add all the above paste into it along with salt and marinate it overnight.
Now preheat oven, skewers into boneless pieces and place it inside the oven for 4-5minutes, now turn it to another side and cook it for another 3-4 minutes, now add oil to remaining marinated paste and mix it well. Brush them on the semi cooked chicken pieces and again place them inside the oven, now reduce the heat.
Our marinated mixture with oil enhances the taste of kebab, repeat the process till chicken gets softer and cooked. Now remove from the skews and add sauted green peas to it. Now add chat masala to it and mix it up and serve it. Enjoy it as starter and relish it.
Boneless chicken (500gms).
Curd (1 cup).
Garlic paste (1 Tsp).
Ginger paste (1 Tsp).
Coriander powder (1 TBs).Lemon juice (2 TBs).
Salt to taste.
Turmeric powder (1 Tsp).
Cardamom (6-8),
Cinnamon (1 stick).
Coriander seeds(1 Tsp), Dried red chilli (3-4).
Green peas steamed and sauted with rock salt and pepper powder.
PROCEDURE:
Grind cardamom, cinnamon, cloves, coriander seeds, red chilli to paste.
Put the garlic, coriander leaves, lemon juice, curd into blender and make it to thin paste.
Now place the boneless pieces in a big bowl and add all the above paste into it along with salt and marinate it overnight.
Now preheat oven, skewers into boneless pieces and place it inside the oven for 4-5minutes, now turn it to another side and cook it for another 3-4 minutes, now add oil to remaining marinated paste and mix it well. Brush them on the semi cooked chicken pieces and again place them inside the oven, now reduce the heat.
Our marinated mixture with oil enhances the taste of kebab, repeat the process till chicken gets softer and cooked. Now remove from the skews and add sauted green peas to it. Now add chat masala to it and mix it up and serve it. Enjoy it as starter and relish it.
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