INGREDIENTS:
Sausages slit (2 cups/ 10).
Chopped onions(1 cup).
Chopped bell pepper (1/2 cup).
Green chillies slit (4-5).
Tangy Tomato sauce (1 Tsp).
Salt to taste.
Garlic paste (1 Tsp).
Chopped ginger (1 Tsp).
Black pepper powder.
Oil (2 TBs).
PROCEDURE:
Heat oil in a pan, now add onions, bell pepper and saute it, add sausages and saute it till golden brown, now add salt, green chillies, and saute well. Add sauce, ginger, garlic and saute till golden brown now add pepper powder, if required can add lemon juice and can enjoy it tangy. Serve it and enjoy its taste.
Sausages slit (2 cups/ 10).Chopped onions(1 cup).
Chopped bell pepper (1/2 cup).
Green chillies slit (4-5).
Tangy Tomato sauce (1 Tsp).
Salt to taste.
Garlic paste (1 Tsp).
Chopped ginger (1 Tsp).
Black pepper powder.
Oil (2 TBs).
PROCEDURE:
Heat oil in a pan, now add onions, bell pepper and saute it, add sausages and saute it till golden brown, now add salt, green chillies, and saute well. Add sauce, ginger, garlic and saute till golden brown now add pepper powder, if required can add lemon juice and can enjoy it tangy. Serve it and enjoy its taste.
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