Bidisha's Corner

Tuesday 24 June 2014

Bread Roll

It is a simple dish made of breads and some stuffing, stuffing can be of any veggies, chicken, or salad, can be served as evening snacks or breakfast.

INGREDIENTS:
Bread loafs (4-5).
Oil.
Chat masala (1 tsp).
For Stuffing:
             Boiled and mashed potatoes.
             Chopped onions (1 big).
             Chopped tomatoes (1 big).
             Chat masala (1 tsp).
             Chopped coriander.
             Chopped green chillies (1).

PROCEDURE:
Take a bowl add all the stuffing ingredients and mix them well.
Take bread loafs cut the brown edges, soak them in water and remove in a fraction of second and press the bread so that no water remains, now place the stuffing and roll the bread and keep aside.
Heat oil in a pan, as oil gets heated fry the stuffed bread rolls till golden brown and sprinkle some chat masala over it and serve it hot with sauce or ketchup.

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