Noodles or Pastas are mostly loved my all age groups, specially children. Even combination of both with winter veggies is much more tasty and will surely be loved by all.
INGREDIENTS:
Noodles (100gms) pack.
Pasta (100gms).
Long Chopped onions(1).
Long Chopped capsicum (1/2 ).
Long Chopped carrot (1).
Long Chopped baby corn (2).
Green peas (a fist ful).
Chopped Spring onions (3-4).
Ginger paste (1 Tsp), Garlic paste (1/2 Tsp).
Mayonnaise (1 TBs).
Milk (1 cup).
Black pepper (2 TBs).
Cheese grated.
Oil for cooking (3 TBs).
PROCEDURE:
Boil enough water and as water starts boiling add oil(1 TBs) add pasta and as they boil for 2 minutes and noodles, as noodles are much softer than pasta, check in between so that they dont over boil, hence they might break.
Drain excess water and add cold water to it so that they don't stick to each other.
Heat oil in a pan and add ginger paste and garlic paste, as they get sauted add all the veggies and fry them golden brown and now add mayonnaise and salt and saute well, now add milk and saute well.
Add black pepper powder and saute well. Now add boiled noodles and pasta and saute well, allow the whole thing to boil in milk, as you see the consistency is sticky add grated cheese and saute well.
Garnish with spring onions and serve.Our noddle pasta is ready to be served, enjoyed and loved.
INGREDIENTS:
Noodles (100gms) pack.
Pasta (100gms).
Long Chopped onions(1).
Long Chopped capsicum (1/2 ).
Long Chopped carrot (1).
Long Chopped baby corn (2).
Green peas (a fist ful).
Chopped Spring onions (3-4).
Ginger paste (1 Tsp), Garlic paste (1/2 Tsp).
Mayonnaise (1 TBs).
Milk (1 cup).
Black pepper (2 TBs).
Cheese grated.
Oil for cooking (3 TBs).
PROCEDURE:
Boil enough water and as water starts boiling add oil(1 TBs) add pasta and as they boil for 2 minutes and noodles, as noodles are much softer than pasta, check in between so that they dont over boil, hence they might break.
Drain excess water and add cold water to it so that they don't stick to each other.
Heat oil in a pan and add ginger paste and garlic paste, as they get sauted add all the veggies and fry them golden brown and now add mayonnaise and salt and saute well, now add milk and saute well.
Add black pepper powder and saute well. Now add boiled noodles and pasta and saute well, allow the whole thing to boil in milk, as you see the consistency is sticky add grated cheese and saute well.
Garnish with spring onions and serve.Our noddle pasta is ready to be served, enjoyed and loved.
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