Bidisha's Corner

Thursday 25 December 2014

Dhokla Club Sandwich

INGREDIENTS:
Dhokla made of besan.
Cheese slice.
Pudina chutney.
Mustard seeds, Curry leaves and Grated coconut, oil for tempering. 

PROCEDURE:
Place Cheese and pudina chutney slices in between two dhokla and microwave them for 1 minute or 90 seconds.
Now add tempering from the top.
Serve and enjoy dhokla sandwich.

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