INGREDIENTS:
Minced chicken (500gms).
Salt to taste.
Chopped onions (1).
Chopped green chilies (2-3).
Chopped corainder.
Butter (1 Tsp).
Ginger and Garlic paste (1 Tsp).
Oil for cooking.
PROCEDURE:
In pressure cooker add minced chicken, salt, ginger and garlic paste and cook for 2 whistles, drain excess water and collect the solid cooked chicken.
Now grind the chicken in mixer.
In a bowl add chopped onions, green chilies, coriander, salt, grounded minced chicken and butter and mix well.
Now divide them into small small dumplings and give them round shape like kebabs.
Now heat very little oil in a non stick sauce pan and fry them golden brown on both sides.
Remove them in absorbent paper and serve them with sauce and enjoy.
Minced chicken (500gms).Salt to taste.
Chopped onions (1).
Chopped green chilies (2-3).
Chopped corainder.
Butter (1 Tsp).
Ginger and Garlic paste (1 Tsp).
Oil for cooking.
PROCEDURE:
In pressure cooker add minced chicken, salt, ginger and garlic paste and cook for 2 whistles, drain excess water and collect the solid cooked chicken.
Now grind the chicken in mixer.
In a bowl add chopped onions, green chilies, coriander, salt, grounded minced chicken and butter and mix well.
Now divide them into small small dumplings and give them round shape like kebabs.
Now heat very little oil in a non stick sauce pan and fry them golden brown on both sides.
Remove them in absorbent paper and serve them with sauce and enjoy.
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