Bidisha's Corner

Monday 25 August 2014

Carrot Juice....... Healthy and Tasty

INGREDIENTS:
Carrot (1  Kg).
Honey (1-2 Tsp) as per taste.
Rock salt a pich of.
Lemon juice (1 Tsp).
Ginger paste (1 Tsp).

PROCEDURE:
Wash carrots properly and peel the skin off with the help of a peeler and wash them again. Now blend them in juicer blender and colect the extract in a glass and strain them so that juice be smoot while consuming. To the glass of juice add honey, rock salt and lemon juice, ginger and stir it up properly. Serve healthy carrot juice after a morning walk or post jogging and maintain body equilibrium, can be serve with ice aswell.

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