Bidisha's Corner

Monday 19 May 2014

Poha / Chudwa

Poha is a simple tongue tickling dish made with beaten rice, its just simple few steps dish. Lets try it out.

INGREDIENTS:

Beaten rice (100gms).
Turmeric(a pinch), red chilli powder(1 Tsp), sugar (1 TBs).
Salt to taste.
Cumin seeds (1 Tea spoon).
Dried red chilli (1-2).
Chopped onions (2 big).
Green chillies slit (4-5).
Coriander leaves chopped.
Lemon juice (1).
Oil as per requirement.



PROCEDURE:

Wash beaten rice and drain water, now add turmeric powder, salt, chilli powder, sugar and keep aside for 30 min. Now heat oil in a pan and add cumin seeds, dried red chilli, peanuts and saute, now add onions and fry golden brown, add green chiilies and add soaked beaten rice and cook it by stiring continuously in oil, once you see the colour of contents change to light pleasing yellow, add the lemon juice and coriander leaves. Serve it hot. Best tiffin is ready.


No comments:

Post a Comment